Zum Dokl

Zum Dokl · Restaurant

Restaurant

Cooked in our own kitchen.

Golden fried Backhendl on a white plate with cranberry sauce and a lemon wedge on a linen tablecloth by a window
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A hand on a brass beer tap, a glass filling with pale lager and foam at a wooden bar counter
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Breakfast from 6 am

The breakfast buffet is served Monday to Friday 6 am – 10 am, and on Saturdays, Sundays and public holidays 7 am – 10 am. Non-resident guests pay 21.50 euros per person.

Lunch menu and à la carte

From Monday to Friday, between 11 am and 2 pm, there is a choice of two set menus plus the lunch menu. The current week’s dishes are listed under Weekly menu.

We serve Styrian and international dishes every day until 9 pm. We also offer home-made cakes, fresh desserts and a salad buffet. Depending on the season there are speciality weeks, from the fish weeks in spring to roast goose in November.

Vaulted wine cellar

The vaulted cellar holds wines from local and international winegrowers.

Coach parties and groups

For groups and celebrations of all kinds we have more than 200 seats, and we arrange the seating to suit your group. The car park has room for coaches and lorries. Enquiries by phone on +43 3112 59009 or by email to office@dokl.at.

Reservations

Lunchtime gets busy. Please reserve in good time, larger groups preferably by phone.

Opening hours

Open as usual

Monday to Friday
6 am – 11 pm
Saturday, Sunday and public holidays
7 am – 10 pm
Hot food
until 9 pm